Gold Chocolate is composed of a fine selection of ingredients such as caramelized sugar and caramelized milk, Gold has an intense yet balanced caramel chocolate taste, with rich notes of toffee, butter, cream and an exciting dash of salt. Gold has a unique, warm caramel and pale amber color, with a golden hue.
Caramelized white chocolate with ingredients: (Min. cocoa 30.4%) Cocoa butter, sugar, whole milk powder, milk sugar, whey powder (milk), skimmed milk powder, caramelized sugar (2%), emulsifier: soya lecithin, natural vanilla flavoring, salt.
Nutritional information per 100g: Energy 571kcal / 2388KJ, Fat 37g of which saturates 23g, Carbohydrate 61g of which sugars 50g, Protein 8.0g, Salt 0.51g.
*Bag of callets. Packaging maybe different from the the ones in attached images